Unfoil

Caprese Skewers with Balsamic Glaze

Prep Time: 15 mins
Cook Time: 5 mins
Total Time: 20 mins
Servings: 8

Ingredients

  • 16.00 Each Cherry Tomatoes (Small, whole) Large Red Che...
  • 16.00 Each Fresh Basil (Small leaves (folded)) Sweet Basil
  • 8.00 oz Fresh Mozzarella Balls (Small, marinated, or Ciliegine)
  • 0.50 cup Balsamic Vinegar
  • 1.00 tbsp Sugar (Optional, for glaze)

Instructions

  1. Prepare the balsamic glaze: Combine balsamic vinegar and optional sugar in a small saucepan. Bring to a simmer over medium-low heat.
  2. Reduce heat and let the mixture gently simmer for 5-7 minutes, or until the liquid has reduced by about half and coats the back of a spoon. Let cool.
  3. Assemble the skewers: Thread one cherry tomato, one basil leaf (folded), and one mozzarella ball onto each skewer.
  4. Arrange the skewers on a platter. Drizzle generously with the cooled balsamic glaze just before serving.